Rana Cooking School has been setting the standard for excellence in professional culinary education for more than three decades. Founded in 1985,Rana Cooking School is India's premier culinary school with more than 7 branches and offering full range of culinary and pastry courses. The School has truly changed the way the world looks at food.
Programmes
Commercial Cookery
Diploma Courses in Commercial Cookery (1 Year)
Course Fees: INR 51500
Advance Diploma Courses in Commercial Cookery (2 Year)
Course Fees: INR 1,23,500
Certificate Courses in Commercial Cookery (6 Months)
Course Fees: INR 51,500
Certificate Courses in Commercial Cookery (3 Months)
Course Fees: INR 36,500
Bakery Management
Diploma in Bakery Management (One year)
Course Fees: INR 53,500
Craftsmanship course in Bakery (six months)
Course Fees: INR 53,500
Craftsmanship course in Bakery (Three Months)
Course Fees: INR 38,500
Hospitality Management
Diploma in Hospitality Management (One year)
Course Fees: INR 62,500
Advance Diploma in Hospitality Management (Two Years)
Course Fees: INR 1,20,00/-
Short Courses in Hospitality Management (Three Months & Six Months)
Course Fees: INR 35,00/-
Bar & Beverage Management
Course Fees: INR 2,000
Fruit & Vegetable Carving
Course Fees: INR 2,000
Gourmet Courses
Certificate Course in Indian & Tandoori Cuisine
Course Fees: 51,500(6 months on campus Training + 6 month industrial Training)
Duration : Three Months
Price : 36,500
Diploma in Indian Cooking & Hospitality Training
Course Fees: INR 1,14,000
Diploma in Food Production
Course Fees: INR 1,44,000
Hobby Courses
One Month Multi Cuisine Course
Course Fees: INR 18,000/-
One week short basic cookery skills
Course Fees: INR 6500/-
One week basic baking course
Course Fees: INR 6500/-
Certificate Course in Food Safety
Course Fees: INR 8000/-
Institute Features
Location
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