Category: Cooking

Acedemy of Pastry Arts Malaysia is the finest Pastry school of Asia Pacific and Middle East. we are know for our teaching standards , Pastry chefs and Programs We offer world class program in Hands on setting in most professional way. Full time Programs – 3 month Certificate Program 6…

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Scott Hotel Management Institute is one of the best and well known private institute offering Hotel Management courses to the student all over India since 1998. It has successfully accredited by the Union Grants Commission, Government of India. They have reputed and brilliant alumni and also a great faculty which…

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Sheila Raheja Institute of Hotel Management is affiliated to the University of Mumbai and was established in 2013. B.A. in Culinary Arts, B.Sc in Hospitality Studies, Associate degree in Culinary Arts, M.Sc. in Hotel and Hospitality Administration are some of the popular courses pursued here. Advance training Kitchens, Larder Lab,…

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ICE College of Hotel Management is one of the recognized hotel management institutions in India. They have more than 5000 successful students placed all over the country. It is affiliated to the University Of Mumbai and offers courses like Certificate in Bakery and Confectionery, B.Sc. in Hospitality Studies, B.Sc. in…

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SEGi university is the most popular and one of the leading university providing culinary arts courses in Malaysia. It is located in Petaling Jaya, Selangor, Malaysia. It is offering a wide range of culinary arts, cooking, pastry, baking and sandwich courses to the students from Malaysia and all international location.…

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Established in 2006, Cilantro Culinary Academy is Malaysia’s largest private culinary and pastry vocational academy. Equipped with more than 15 practical kitchens, a studio kitchen, classrooms and a line-up of professional chefs with extensive working experience in 5-star hotels, we aim to provide the best vocational culinary and pastry education…

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Explore the world of the culinary arts — from fundamental cooking techniques to patisserie — through hands-on instruction and action-based learning inside SAIT’s on-campus restaurants. Prepare for a career as a chef, kitchen manager or food stylist.  

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We prepare culinary and baking & pastry professionals for the career of their lives. Success comes through outstanding instruction, personal attention and our commitment to excellence. Courses Offered: 6 Month Baking & Pastry Arts 6 Month Culinary Arts 1 Year – Culinary/Baking & Pastry Arts

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The Culinary Institute of Canada (CIC) is widely regarded as Canada’s premier culinary school. Students from around the world enjoy the incredible access to fresh local ingredients from the Island’s farms and fisheries. We provide first-class industry-based training in Culinary Arts, Pastry Arts and International Hospitality Management programs. Our staff and…

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